Which is the staple crop of majority of Indians?

Which is the staple crop of majority in India?

Complete answer:The rice is a staple food crop of the majority of Indian people and is a Kharif crop that is sown in June-July and is harvested in September-October.

Which is the staple crop for the majority of the people in India what are the geographical conditions required for its growth?

The paddy (rice) is the main staple food crop of the majority of people in India. The climatic conditions required for the paddy harvesting are: 1) Temperature above 25°C. 2) Higher humidity in the air.

Which is the staple food crop of a majority?

Rice is the primary crop and food staple of more than half the world’s population. Asia is the world’s largest rice-producing and rice-consuming region.

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Which crop is known as staple crop?

Production

World production, 2012
Rank Crop (metric tons)
1 Maize (Corn) 873 million
2 Rice 738 million
3 Wheat 671 million

Which is the second most staple crop of India?

Answer: Wheat is the second most staple crop of India after rice.

What is staple crop of Andhra Pradesh?

The important crops grown are Rice (21.06) lakh ha, Maize (2.45) lakh ha, Pulses (14.55) lakh ha, Groundnut (10.15) lakh ha, Cotton (4.71) lakh ha, Chillies (2.06) lakh ha Tobacco (0.77) lakh ha and Sugarcane (1.03) lakh ha., etc.

Which is the staple food crop for the people in South India What are the geographical conditions required for its growth Name the major areas of its production?

Rice is the main staple crop of Indian.

  • It is a kharif crop and sown in october-December.
  • It best grows in clay or clay loam soil.
  • temperature required is above 25 degree celsius.
  • Annual rainfall above 100 cm with high humidity.
  • regions found- plains of North and north-eastern india, coastal areas and delta regions.

Is cotton a staple crop?

Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus Gossypium in the mallow family Malvaceae.

Leading producer countries.

Top 10 Cotton Producing Countries (in tonnes)
Rank Country 2019
7 Turkey 2,200,000
8 Australia 1,627,062
9 Mexico 916,984

Which is the main food crop of the eastern and southern states?

Answer: Rice is the main food crop of Eastern India. Sugarcane is main food crop in Southern India.

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Is Sugarcane a staple crop?

Crops grown in Karnataka include rice, which is more or less the staple food, maize, pulses and oil seeds. Sugarcane, cashews, cardamom and chillies are also produced on a large scale in the state.

What is the staple food in USA?

Corn remains the most widely grown crop in the Americas today. The United States is the world’s largest corn grower, producing more than 40 percent of the world’s corn. China, Brazil, Mexico, and Argentina also produce large amounts of corn.

What is the best staple food?

Most Important Staple Foods In The World

Rank Staple Food Share of Global Caloric Intake From All Sources
1 Maize Corn 19.5%
2 Rice 16.5%
3 Wheat 15.0%
4 Cassava 2.6%

What is the main staple food in India?

What make up the staples are rice, wheat, millets, pulses, dairy, vegetables, and fruits. However, carbohydrate consumption from wheat and rice are prominent in the north and south of the country, respectively.

What is the number 1 crop in the world?

1. Corn. The rundown: Corn is the most produced grain in the world.

What is the staple food of north India?

The staple food of the people of North India is wheat-based.